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Mashed Potatoes with Garlic, Sage & Goat Cheese

Serves 8 $0.50 est. / serving

A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.

Let’s cook
Estimated ingredient cost$3.98For the whole recipe · ingredients used
Mashed Potatoes with Garlic, Sage & Goat Cheese
Representative photograph; ingredients, garnishes and presentation may vary.
YOUR TIME IN THE KITCHEN

Make something good.

  1. 01

    In a medium saucepan cook the potatoes in salted water until tender, about 15 minutes.

  2. 02

    Drain the potatoes and return them to the saucepan.

  3. 03

    While still warm, add the olive oil, garlic and Chavrie® Goat Cheese.

  4. 04

    Whip the potatoes with hand held mixers until the ingredients are blended and the desired consistency is obtained.

  5. 05

    Season with salt and black pepper.

Ingredient quantities, working servings and costs may include PreppyMeal estimates. Totals cover required listed ingredients; optional extras and serving suggestions are excluded. Actual store prices and package costs vary.

Check the ingredients for your dietary needs. Nutrition and allergen-free claims are not verified for this collection.

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Recipe source

Foodista / Common Pile

Original recipe · CC BY 3.0

PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.

Photograph

Photo of Thanksgiving-Worthy Buttermilk Mashed Potatoes — Foodista

Original photo · CC BY 2.0

sRGB conversion, square cropping, metadata removal, WebP resizing; no image generation
Mashed Potatoes with Garlic, Sage & Goat Cheese — PreppyMeal