Recipe source
Foodista / Common Pile
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.Breakfast
Yeast-Raised Pancakes
Serves 3 $0.74 est. / serving
A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.
Let’s cookEstimated ingredient cost$2.21For the whole recipe · ingredients used
Make something good.
- 01
Heat milk in small saucepan over medium heat until lukewarm. Transfer milk to a large bowl, and stir in the sugar and yeast. Let stand until creamy, about 5 minutes.
- 02
Whisk in the flour, salt, butter, and egg yolks until smooth. Cover bowl tightly with plastic wrap. Transfer bowl to a warm place; let dough rise until doubled, about 1 1/2 hours.
- 03
Heat griddle to 375 degrees and oven to 175 degrees. Using 2-ounce (1/4 cup) ladle, pour batter onto griddle, creating several pools 2 inches apart. Cook pancakes until bubbles form on the top and the edges are slightly dry, about 3 minutes. Using a spatula, flip the pancakes; cook until golden on bottom, about 1 1/2 minutes. Transfer to a heat-proof plate; keep in warm oven. Repeat with the remaining batter. Serve warm.
- 04
Makes 2 dozen pancakes.
- 05
Yield: 2 dozen
PreppyMeal adaptation with estimated quantities; original recipe credited below.
Ingredient quantities, working servings and costs may include PreppyMeal estimates. Totals cover required listed ingredients; optional extras and serving suggestions are excluded. Actual store prices and package costs vary.
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Photograph
Mmm... sometimes it just has to be pancakes — jeffreyw
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