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Something sweet

Ginger Ball Cookies

Serves 60 $0.11 est. / serving

A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.

Let’s cook
Estimated ingredient cost$6.64For the whole recipe · ingredients used
Ginger Ball Cookies
Representative photograph; ingredients, garnishes and presentation may vary.
YOUR TIME IN THE KITCHEN

Make something good.

  1. 01

    Heat the oven to 350°F. Cream the shortening and batter sugar, then beat in the egg and molasses. Keep the separately listed rolling sugar aside.

  2. 02

    Mix in the flour, baking soda and chosen ground cinnamon, cloves and ginger. This working branch uses ground ginger for the otherwise unqualified source baking spice.

  3. 03

    Form about 60 small 1-inch dough balls for the working batch and roll in the separately listed sugar. Space about 2 inches apart on baking sheets.

  4. 04

    Bake until set, using the source 8–12 minutes as a guide, then cool. Longer baking makes a firmer cookie. The source says 5–6 dozen; this working version selects 60 cookies, one per portion.

PreppyMeal adaptation with estimated quantities; original recipe credited below.

Ingredient quantities, working servings and costs may include PreppyMeal estimates. Totals cover required listed ingredients; optional extras and serving suggestions are excluded. Actual store prices and package costs vary.

Check the ingredients for your dietary needs. Nutrition and allergen-free claims are not verified for this collection.

Good food deserves credit.

Recipe source

Foodista / Common Pile

Original recipe · CC BY 3.0

PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.

Photograph

Photo of Moravian Molasses Cookies — Foodista. Source-provided contributor credit: By Foodista member purplehousedirt

Original photo · CC BY 2.0

sRGB conversion, square cropping, metadata removal, WebP resizing; no image generation
Ingredient photographs (6)
  • Sugar

    File:Bowl of white sugar.jpg — Douglas P Perkins. Own work

    Original photo · CC BY 3.0

    Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation
  • Egg

    Own work

    Original photo · Public domain

    Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation
  • Flour

    File:All-Purpose Flour (4107895947).jpg — Veganbaking.net from USA. All-Purpose Flour

    Original photo · CC BY-SA 2.0

    Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 2.0; original and modifications share this license.
  • Baking soda, dried

    File:No name sans nom baking soda.jpg — Michael Francis McCarthy. https://www.flickr.com/photos/sagamiono/4299196396/

    Original photo · CC BY 2.0

    Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation
  • Cinnamon, ground

    File:Cinnamon powder.jpg — Quatrostein. Own work

    Original photo · CC BY-SA 3.0

    Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 3.0; original and modifications share this license.
  • Plain ground ginger

    File:Thiru3.jpg — THIRUSMT2410. Own work. Original embedded copyright notice: Copyright 2011

    Original photo · CC BY-SA 4.0

    Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 4.0; original and modifications share this license.