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For the Love of Guacamole

Serves 2 $1.62 est. / serving

A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.

Let’s cook
Estimated ingredient cost$3.25For the whole recipe · ingredients used
For the Love of Guacamole
Representative photograph; ingredients, garnishes and presentation may vary.
YOUR TIME IN THE KITCHEN

Make something good.

  1. 01

    Now to get that thing opened up and get the yummy goodness out. With a sharp knife push into the avocado until you hit the pit then cut all the way around. Twist the two sides in opposite directions and pull apart. Slice the inside in both vertical and horizontal direction.

  2. 02

    In a bowl squeeze the juice of one lime. Using a spoon scoop out the cubes into the bowl. Toss the avocado to coat. The acidity will prevent the avocado from oxidizing, or turning brown.

  3. 03

    Now that pit. Using a sharp knife, with the avocado resting on the counter of a flat dish not in your hand, tap the blade firmly into the pit. Twist the knife and pull the pit out. Repeat the above steps. Now get a potato masher and mash the avocados to your desired consistency. I prefer somewhere between smooth and chunky. Toss in the remaining ingredients and mix until combined.

PreppyMeal adaptation with estimated quantities; original recipe credited below.

Ingredient quantities, working servings and costs may include PreppyMeal estimates. Totals cover required listed ingredients; optional extras and serving suggestions are excluded. Actual store prices and package costs vary.

Check the ingredients for your dietary needs. Nutrition and allergen-free claims are not verified for this collection.

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Recipe source

Foodista / Common Pile

Original recipe · CC BY 3.0

PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.

Photograph

Own work

Original photo · CC0

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For the Love of Guacamole — PreppyMeal