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Guacamole

Serves 4 $1.02 est. / serving

A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.

Let’s cook
Estimated ingredient cost$4.08For the whole recipe · ingredients used
Guacamole
Representative photograph; ingredients, garnishes and presentation may vary.
YOUR TIME IN THE KITCHEN

Make something good.

  1. 01

    Cut the avocados in half lengthwise. Drive chef's knife into large pit and twist to remove. Scoop the avocado out from the skin into a bowl.

  2. 02

    Mash the avocado with a fork, add in onion and cilantro, oregano and basil.. Mix to incorporate.

  3. 03

    Season to taste with salt, pepper and lime juice.

  4. 04

    Serve immediately or chill. If you are not going to eat the guacamole immediately, store in refrigerator with plastic film wrap pressed onto the guacamole.

PreppyMeal adaptation with estimated quantities; original recipe credited below.

Ingredient quantities, working servings and costs may include PreppyMeal estimates. Totals cover required listed ingredients; optional extras and serving suggestions are excluded. Actual store prices and package costs vary.

Check the ingredients for your dietary needs. Nutrition and allergen-free claims are not verified for this collection.

Good food deserves credit.

Recipe source

Foodista / Common Pile

Original recipe · CC BY 3.0

PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.

Photograph

File:Guacamole IMGP1271.jpg — Nikodem Nijaki. Own work

Original photo · CC BY-SA 3.0

sRGB conversion, square cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 3.0; original and modifications share this license.; inspected source-pixel focus crop [900,904,3100,3104]
Guacamole — PreppyMeal