Recipe source
Foodista / Common Pile
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.
Let’s cookSlice zucchini into disks 1/4" thick.
Sprinkle salt on a cookie sheet and lay the zucchini disks on the salt. Sprinkle more salt on the top of the disks.
Leave at room temperature for less than an hour.
Pat dry and dehydrate until the texture of dried apricots.
When they are dry, stack them in a jar and top them with olive oil. They will keep in the fridge for quite some time.
PreppyMeal adaptation with estimated quantities; original recipe credited below.
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Foodista / Common Pile
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.Photo of Dried Zucchini — Foodista
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