Something sweet

Luscious Lemon Bars

Serves 6 $2.17 est. / serving

A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.

Let’s cook

Estimated ingredient cost$13.04For the whole recipe · ingredients used

Luscious Lemon Bars — Representative photograph; ingredients, garnishes and presentation may vary.

YOUR TIME IN THE KITCHEN

Make something good.

01
PREHEAT oven to 350F
02
GREASE 9x13 inch rectangular cake pan
03
COMBINE crust ingredients and press with fingertips into pan
04
BAKE for 20 minutes
05
FILLING: As crust is baking combine all remaining ingredients and whisk together until well combined.
06
When crust is baked, remove from oven, fill with lemon filling; return to oven
07
BAKE for an addition 23-25 minutes (don't let the top get overbrown - see pic above for what you are looking for!)
08
REMOVE from oven and allow to cool for 1/2 hr on a wire rack.
09
Tip: To remove from baking pan, cut the bars in half and remove each half with a large flexible spatula. Then finish cutting bars into squares
10
DUST with sifted icing sugar and you are DONE.
11
Last steps - VERY IMPORTANT: Put on a pot of tea and I will be there shortly ;)
12
See recipe PLUS photos @ my blog:

PreppyMeal adaptation with estimated quantities; original recipe credited below.

Ingredient quantities, working servings and costs may include PreppyMeal estimates. Totals cover required listed ingredients; optional extras and serving suggestions are excluded. Actual store prices and package costs vary.

Check the ingredients for your dietary needs. Nutrition and allergen-free claims are not verified for this collection.

Good food deserves credit.

Recipe source

Foodista / Common Pile

Original recipe · CC BY 3.0

PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.

Photograph

Photo of The Lemon Bars — Foodista

Original photo · CC BY 2.0

sRGB conversion, square cropping, metadata removal, WebP resizing; no image generation

Ingredient photographs (8)

All-purpose flour
File:All-Purpose Flour (4107895947).jpg — Veganbaking.net from USA. All-Purpose Flour
Original photo · CC BY-SA 2.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 2.0; original and modifications share this license.
Butter, unsalted
File:Butter curls.jpg — David Masters. Flickr : Curled Butter
Original photo · CC BY 2.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation
Powdered sugar
File:PowderedSugar.png — Ɱ. Own work
Original photo · CC BY-SA 4.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 4.0; original and modifications share this license.
Egg
Own work
Original photo · Public domain
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation
Baking powder
File:BakingPowder.jpg — Lou Sander. Own work
Original photo · CC BY-SA 3.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 3.0; original and modifications share this license.
Sugar
File:Bowl of white sugar.jpg — Douglas P Perkins. Own work
Original photo · CC BY 3.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation
Lemon
Own work. Original embedded copyright notice: Public Domain
Original photo · Public domain
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation
Lemon, juice
File:Lemon juice.jpg — David Goehring. https://www.flickr.com/photos/carbonnyc/5309716658/
Original photo · CC BY 2.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation