Recipe source
Foodista / Common Pile
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.
Let’s cookIn a large pot, boil pasta in lightly salted water according to package directions. When "al dente," drain and set aside.
Make a white sauce by melting half the butter in a pan and adding in the flour. Cook together until flour is fully incorporated. Add milk and stir until smooth. If too thick, add a bit more milk.
Add 1 cup of cheese, stir. Again, if too thick, add a bit more milk.
Stir the elbows and sauce together, mixing thoroughly. You can add more cheese if you'd like. Place into a glass baking dish.
Melt the remaining butter and add to the breadcrumbs. Spread on top of the macaroni and cheese.
Bake at 325 degrees for about 30 minutes, until the breadcrumbs are brown.
PreppyMeal adaptation with estimated quantities; original recipe credited below.
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Foodista / Common Pile
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.Photo of Best Baked Macaroni and Cheese — Foodista. Source-provided contributor credit: By Foodista member BJ Graham
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