Recipe source
Foodista / Common Pile
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.Soups
Dal Bukhara With Khasta Missi Roti
Serves 3 $8.48 est. / serving
A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.
Let’s cookEstimated ingredient cost$25.45For the whole recipe · ingredients used
Make something good.
- 01
Wash and soak the lentils in warm water at least for 2 hours.
- 02
In a pressure cooker add water, beans, salt and cook for 20 minutes on low heat till beans are tender.
- 03
In a nonstick pan, saute chopped onions, tomatoes, freshly grated ginger and garlic, fenugreek and cilantro.
- 04
Add seasoning of salt, chilli powder to taste.
- 05
Puree the mix (Tadka) to make a smooth paste.
- 06
This Tadka can be made ahead and added to boiled lentils.
- 07
Add this masala to cooked lentils and simmer for another 15-20 minutes (Preferably add fresh homemade garam masala - see method).
- 08
Add some cream to get the silky consistency and rich brown color.
- 09
Serve hot with few ginger julliens and a dollop of butter.
PreppyMeal adaptation with estimated quantities; original recipe credited below.
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