Recipe source
Foodista / Common Pile
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.Breads
Bulgar Bread
Serves 4 $1.96 est. / serving
A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.
Let’s cookEstimated ingredient cost$7.83For the whole recipe · ingredients used
Make something good.
- 01
This is a hearty, heavy Middle Eastern bread is an excellent.
- 02
Dissolve yeast in warm water with a little bit of sugar in a large bowl.
- 03
Mix in remaining ingredients except for all-purpose flour. Stir in all-purpose flour 1 cup at a time until dough is easy to handle.
- 04
Turn dough onto a lightly floured surface and knead until smooth and elastic (about 10 min). Spray a large bowl with non stick cooking spray.
- 05
Place dough in bowl and turn greased side up. Cover and let rise in a warm place until doubled (about 1 1/2 hrs).
- 06
Spray round cake pan with non stick cooking spray. Punch down dough. Shape into round, slightly flattened loaf. Place in pan, cover and let rise until doubled (about 40 mins).
- 07
Heat oven to 375 degrees. Bake until golden an sounds hollow when tapped
- 08
(about 35 min). Remove from pan and cool on wire rack.
- 09
Makes 1loaf-16slices.
PreppyMeal adaptation with estimated quantities; original recipe credited below.
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Photograph
Photo of Sourdough Bread — Foodista
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