Recipe source
Wikibooks and public-domain recipes via RCP
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.
Let’s cookCombine flour, cream of tartar, baking soda and nutmeg in a bowl. Set aside.
Beat together in a large bowl the melted shortening and the brown sugar. Beat in the eggs, then the vanilla extract. Gradually blend in the dry ingredients.
Shape dough into a log measuring 1 1/2 inches in diameter. Wrap log in waxed paper or foil and chill for 4 hours or overnight.
Preheat oven to 375°F (180°C). Lightly grease 2 baking sheets.
Slice log into slices 1/4 inch thick. Place slices 1 inch apart on the baking sheets.
Bake for 8–10 minutes until lightly colored. Cool on wire racks.
Ingredient quantities, working servings and costs may include PreppyMeal estimates. Totals cover required listed ingredients; optional extras and serving suggestions are excluded. Actual store prices and package costs vary.
Check the ingredients for your dietary needs. Nutrition and allergen-free claims are not verified for this collection.
Wikibooks and public-domain recipes via RCP
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.File:Shortbread3.jpg — Hortensja Bukietowa. Own work
sRGB conversion, square cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 4.0; original and modifications share this license.; source-pixel crop after EXIF orientation [50,950,2322,3222]; no retouching