Breads

Multi-Grain Bread

Serves 4 $1.09 est. / serving

A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.

Let’s cook

Estimated ingredient cost$4.36For the whole recipe · ingredients used

Multi-Grain Bread — Representative photograph; ingredients, garnishes and presentation may vary.

YOUR TIME IN THE KITCHEN

Make something good.

01
* Note: 7-grain and 10-grain cereals can be found in health food stores as well as in the health food sections of major supermarkets.
02
Hint: If your breadmaker does not have a whole wheat setting, use the basic or normal setting. Allow machine to mix and knead for 15 minutes; press Stop and then press Start again. The extra kneading will produce a better structure.
03
For best results, all ingredients should be at room temperature (70 to 80 degrees). Measure ingredients into bread pan in the order suggested in your owner's manual. Select the Whole Wheat or Basic setting. Press Start. When machine signals that bread is done, press Stop; remove bread from pan. Cool on wire rack.
04
This recipe yields a 1 1/2 pound loaf.
05
Yield: 1 loaf

PreppyMeal adaptation with estimated quantities; original recipe credited below.

Ingredient quantities, working servings and costs may include PreppyMeal estimates. Totals cover required listed ingredients; optional extras and serving suggestions are excluded. Actual store prices and package costs vary.

Check the ingredients for your dietary needs. Nutrition and allergen-free claims are not verified for this collection.

Good food deserves credit.

Recipe source

Foodista / Common Pile

Original recipe · CC BY 3.0

PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.

Photograph

Photo of Sourdough Bread — Foodista

Original photo · CC BY 2.0

sRGB conversion, square cropping, metadata removal, WebP resizing; no image generation

Ingredient photographs (5)

Salt
File:Table salt (53686886134).jpg — Conall from Downpatrick, Northern Ireland. table salt. Original embedded copyright notice: CONALLMCCAUGHEY
Original photo · CC BY 2.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation
Honey
File:Highgrove Royal Garden Honey jar.jpg — Hayden Soloviev. Own work
Original photo · CC BY 4.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation
Bread wheat flour
File:All-Purpose Flour (4107895947).jpg — Veganbaking.net from USA. All-Purpose Flour
Original photo · CC BY-SA 2.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 2.0; original and modifications share this license.
Brown sugar
File:Sugar Brown.jpg — Donovan Govan.. Image taken by me using a Canon PowerShot G3 (reference 7921).
Original photo · CC BY-SA 3.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 3.0; original and modifications share this license.
Active dry baking yeast
File:Aktive-Trockenhefe BMK.jpg — BMK. Own work
Original photo · CC BY-SA 3.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 3.0; original and modifications share this license.; inspected alpha-only foreground preparation; source RGB unchanged