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Something sweet

Bizcochito (Cinnamon Anise Cookies) I

Serves 16 $1.44 est. / serving

A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.

Let’s cook
Estimated ingredient cost$22.99For the whole recipe · ingredients used
Bizcochito (Cinnamon Anise Cookies) I
Representative photograph; ingredients, garnishes and presentation may vary.
YOUR TIME IN THE KITCHEN

Make something good.

  1. 01

    Cream the lard, sugar, and anise in a large mixing bowl. Add eggs and beat well.

  2. 02

    Combine flour, baking powder, and salt in a large mixing bowl.

  3. 03

    Alternately add flour to creamed mixture until a stiff dough has formed.

  4. 04

    Knead dough slightly. Pat 1/4– 1/2 inch (0.5–1 cm) thick or roll to a 1/4– 1/2 inch (0.5–1 cm) diameter log.

  5. 05

    Cut into desired shapes.

  6. 06

    Bake in an oven preheated to 350°F (180°C) for 10–12 minutes or until golden brown.

  7. 07

    Dust, while still hot, with cinnamon sugar.

  8. 08

    Let cool.

PreppyMeal adaptation with estimated quantities; original recipe credited below.

Ingredient quantities, working servings and costs may include PreppyMeal estimates. Totals cover required listed ingredients; optional extras and serving suggestions are excluded. Actual store prices and package costs vary.

Check the ingredients for your dietary needs. Nutrition and allergen-free claims are not verified for this collection.

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Recipe source

Wikibooks and public-domain recipes via RCP

Original recipe · CC BY-SA 4.0

PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.

Photograph

File:Snickerdoodles.jpg — EvanProdromou. Own work

Original photo · CC0

sRGB conversion, square cropping, metadata removal, WebP resizing; no image generation; source-pixel crop after EXIF orientation [0,960,3456,4416]; no retouching or color correction