Recipe source
Foodista / Common Pile
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.Soups
Warm cream of cucumber soup
Serves 4 $3.31 est. / serving
A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.
Let’s cookEstimated ingredient cost$13.24For the whole recipe · ingredients used
Make something good.
- 01
Cook onion and garlic slowly in the butter for 2 - 3 minutes until tender but not browned.
- 02
Add the cucumber and celery root chunks, and carrot. Stir and sauté for 1 – 2 minutes.
- 03
Add water and crumbled vegetable cube. Bring to a boil, then lower the flame, and simmer, partially covered, for 15 minutes.
- 04
Remove the soup from the heat, and purée the soup with a stick blender (or in batches in a regular blender) until silky smooth.
- 05
Just before serving, beat in sour cream. Season with white pepper.
Ingredient quantities, working servings and costs may include PreppyMeal estimates. Totals cover required listed ingredients; optional extras and serving suggestions are excluded. Actual store prices and package costs vary.
Check the ingredients for your dietary needs. Nutrition and allergen-free claims are not verified for this collection.
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Photograph
Chilled Cucumber Soup — Foodista
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