Something sweet

Snickerdoodle Cookies

Serves 4 $2.77 est. / serving

A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.

Let’s cook

Estimated ingredient cost$11.10For the whole recipe · ingredients used

Snickerdoodle Cookies — Representative photograph; ingredients, garnishes and presentation may vary.

YOUR TIME IN THE KITCHEN

Make something good.

01
PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 400 F. OVEN :1. PLACE INGREDIENTS IN MIXER BOWL IN ORDER LISTED. BEAT AT LOW SPEED 1 TO 2 MINUTES OR UNTIL SMOOTH. SCRAPE DOWN BOWL ONCE DURING MIXING.
02
DIVIDE DOUGH INTO 10 PIECES, ABOUT 1 LB 4 OZ EACH. FORM INTO ROLLS; SLICE EACH ROLL INTO 20 PIECES.
03
COMBINE GRANULATED SUGAR AND GROUND CINNAMON. DIP EACH PIECE IN SUGAR AND CINNAMON MIXTURE; PLACE IN ROWS, 4 BY 6, ON LIGHLTY GREASED PANS.
04
FLATTEN COOKIES TO ABOUT 1/4 INCH THICKNESS.
05
BAKE 10 TO 12 MINUTES OR UNTIL LIGHLTY BROWNED. DO NOT OVER BAKE.
06
LOOSEN COOKIES FROM PANS WHILE STILL WARM.
07
NOTE:
08
IN STEPS 3 AND 4, COOKIES MAY BE PLACED ON GREASED PANS, FLATTENED, AND SPRINKLED WITH SUGAR. SEE GUIDELINES FOR SUCCESSFUL COOKIE BAKING (RECIPE NO. H-G-2).
09
NOTE:
10
IN STEP 5, IF CONVECTION OVEN IS USED, BAKE AT 350 F. 8 TO 10 MINUTES OR UNTIL LIGHTLY BROWNED ON LOW FAN, OPEN VENT.
11
SERVING SIZE: 2 COOKIES

PreppyMeal adaptation with estimated quantities; original recipe credited below.

Ingredient quantities, working servings and costs may include PreppyMeal estimates. Totals cover required listed ingredients; optional extras and serving suggestions are excluded. Actual store prices and package costs vary.

Check the ingredients for your dietary needs. Nutrition and allergen-free claims are not verified for this collection.

Good food deserves credit.

Recipe source

Foodista / Common Pile

Original recipe · CC BY 3.0

PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.

Photograph

File:Shortbread3.jpg — Hortensja Bukietowa. Own work

Original photo · CC BY-SA 4.0

sRGB conversion, square cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 4.0; original and modifications share this license.; source-pixel crop after EXIF orientation [50,950,2322,3222]; no retouching

Ingredient photographs (6)

Egg
Own work
Original photo · Public domain
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation
Flour
File:All-Purpose Flour (4107895947).jpg — Veganbaking.net from USA. All-Purpose Flour
Original photo · CC BY-SA 2.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 2.0; original and modifications share this license.
Sugar
File:Bowl of white sugar.jpg — Douglas P Perkins. Own work
Original photo · CC BY 3.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation
Baking powder
File:BakingPowder.jpg — Lou Sander. Own work
Original photo · CC BY-SA 3.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 3.0; original and modifications share this license.
Cinnamon, ground
File:Cinnamon powder.jpg — Quatrostein. Own work
Original photo · CC BY-SA 3.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation; Adapted image licensed under CC BY-SA 3.0; original and modifications share this license.
Salt
File:Table salt (53686886134).jpg — Conall from Downpatrick, Northern Ireland. table salt. Original embedded copyright notice: CONALLMCCAUGHEY
Original photo · CC BY 2.0
Foreground cutout, sRGB conversion, cropping, metadata removal, WebP resizing; no image generation