Recipe source
Foodista / Common Pile
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.A little inspiration for your kitchen, with a clear ingredient list and a cost estimate to help you plan.
Let’s cookCut potatoes into 1/2-inch pieces and boil until tender. Set aside to cool. Separate egg whites from egg yolks. Chop egg whites and set aside. Mash egg yolks and stir in mayonnaise, relish, mustard and salt and pepper. Combine mixture with cooked potatoes and egg whites and green olives if desired. Stir to blend and garnish with paprika.
PreppyMeal adaptation with estimated quantities; original recipe credited below.
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Foodista / Common Pile
PreppyMeal formatting, ingredient normalization and labeled quantity/cost estimates. Original source credited.Classic Red Potato Salad — Foodista
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